Monday, October 29, 2012

Weekends, This Way

Everyone has a way they like weekends.
Over hard, over easy, scrambled.

There are endless combinations that I like: traveling to see family, exploring the city, taking it slow, snuggling at home, or getting out with our friends.

This weekend though was the way I like to order it.
Dinner with friends, Pizano's date with husband, and a new brunch restaurant.

Husband and our friend Chris went out to breakfast at Brunch on Saturday morning, and they loved it so much that husband wanted to take me there the next day.
We both applauded the Chi-Town skillet (house sausage, cherrywood bacon, aged cheddar, roasted tomatoes, caramelized onion, and jalapenos) and the urban loft interior and natural light.
Can't wait to take family and friends there when we have visitors!

Weekends, this way.

1 comment:

ilene @ muchloveilly said...

loved seeing your pretty face in this post! love you + miss you so much, frend. :)